I’d heard Madison called the “Berkeley of the Midwest” before, but I think it’s more like Davis. It’s a slow-paced, bicycle friendly, culturally diverse university town. But it gets bonus points for being an attractive state capitol, having a supremely vast arboretum and for being situated across four lakes. Downtown Madison itself is an isthmus, laying between Lake Menona and Lake Mendota.
This morning we rambled around downtown, the hub of activity every Saturday morning when the Dane County Farmers’ Market takes place. Today it was extra crowded with a huge art fair taking place concurrently on the Capitol Square. The variety of beautiful produce was familiar, and I found it interesting that Californian spring crops like peas seem to be summer crops in Wisconsin. Booths hawking cheese curds (“They’re squeak-a-licious!”) and local brews gave the market an unmistakable Wisconsin flavor. Lunch consisted of New Glarus Spotted Pig ale and savory stuffed pastries called kolaches.
After lunching we explored the State Capitol building. This elaborate beaux arts building puts Sacramento’s Capitol to shame with its lavish interior. Vibrant glass mosaics, rococo sculptural elements and gold leaf ornamentation abound. I was particularly amused by the four badger sculptures guarding each compass point of the building.
Badgers and Wisconsin – they go together like Nilla wafers and banana puddin’.
Tomorrow we continue north to Eagle River, Wisconsin to make good use of our fishing licenses. If all goes according to plan, we’ll be frying up a couple of fresh fish fillets for dinner at least once this week. If not, we’ll have an opportunity to hone our sandwich-making skills. It’s a win-win situation, really.